301. Environmental management in the Dutch food and beverage industry :
پدیدآورنده : Derk-Jan Haverkamp.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade-- Environmental aspects-- Netherlands.
302. Environmentally-friendly food processing
پدیدآورنده : edited by Berit Mattsson and Ulf Sonesson
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Food industry and trade , Energy consumption,، Food processing plants , Environmental aspects,، Packaging waste,، Recycling )Waste, etc.(,، Food industry and trade , Environmental aspects,، Environmental responsibility
رده :
TP
370
.
5
.
E68
2003eb
303. Environmentally-friendly food processing
پدیدآورنده : / edited by Berit Mattsson and Ulf Sonesson
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food industry and trade- Environmental aspects,Food industry and trade- Energy consumption,Food processing plants- Environmental aspects,Packaging waste,Recycling (Waste, etc.),Environmental responsibility
رده :
TD195
.
F57
,
E55
2003
304. Environmentally-friendly food processing ]electronic resources[
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food industry and trade-- Environmental aspects,، Food industry and trade-- Energy consumption,، Food processing plants-- Environmental aspects,، Packaging waste,، Recycling )Waste, etc.(,، Environmental responsibility
رده :
TD
195
.
F57
.
E55
2003
305. Enzyme technology in food processing
پدیدآورنده : Ranvijay Singh, editor
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food industry and trade,Industrial applications ، Enzymes
رده :
TP
370
.
E59
2012
306. Enzymes and food procassing
پدیدآورنده : / Edited by G.G.Birch, N.Blakebrough and K.J.Parker
کتابخانه: Central Library and Document Center of Arak University (Markazi)
موضوع : Food industry and trade-congresses,Enzymes-industrial applications-congresses
رده :
664
.
06
B617
307. Enzymes and food processing
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food industry and trade-- Congresses,، Enzymes-- Industrial applications-- Congresses
رده :
TP
456
.
E58
.
E59
308. Enzymes in Food Technology
پدیدآورنده :
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : Enzymes -- Industrial applications,Food industry and trade,آنزیمها -- کاربردهای صنعتی,مواد غذایی -- صنعت و تجارت
رده :
E-Book
,
309. Enzymes in fcod and beverage processing
پدیدآورنده : edited by Rcbert L. Ory and Allen J.St. Angelo. A symposium sponsored by the Division of Agricultural and Food Chemistry at the 271nd meeting of the American Chemical Society. San Francisco, Calif., Aug. 03-13, 6791
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Food industry and trade,Industrial applications - Congresses ، Enzymes
رده :
TP
368
.
E59
310. Enzymes in food and beverage processing :
پدیدآورنده : sponsored by the Division of Agricultural and Food Chemistry at the 172nd meeting of the American Chemical Society in San Francisco, Calif., Aug. 30-31 1976 ; Robert L. Ory, editor ; Allen J. St. Angelo, editor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Enzymes-- Industrial applications, Congresses.,Food industry and trade, Congresses.,Beverages.,Enzymes.,Food Handling.,Food-Processing Industry.
رده :
TP368
.
E59
311. Enzymes in food and beverage processing : a symposium
پدیدآورنده : sponsored by the Division of Agricultural and Food Chemistry at the 271nd meeting of the American Chemical Society in San Francisco, Calif., Aug. 03-13 6791 ; Robert L. Ory, editor ; Allen J. St. Angelo, editor
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : Congresses ، Food industry and trade,Congresses ، Enzymes - Industrial applications
رده :
TP
368
.
E59
312. Enzymes in food processing
پدیدآورنده : edited by G.A. Tucker and L.F.J. Woods
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Industrial applications ، Enzymes,، Food industry and trade
رده :
TP
456
.
E58
T8
1991
313. Enzymes in food processing
پدیدآورنده : edited by Tilak Nagodawithana, Gerald Reed.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Enzymes-- Industrial applications.,Food industry and trade.
314. Enzymes in food processing and products
پدیدآورنده : Wieland, Henry
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Patents ، Food industry and trade,Industrial applications -- Patents ، Enzymes
رده :
TP
373
.
W54
315. Enzymes in food technology
پدیدآورنده : Edited by Robert J. Whitehurst and Barry A. Law
کتابخانه: Central Library of APLL (Tehran)
موضوع : ، Enzymes - Industrial applications,، Food industry and trade
رده :
TP
456
.
E58
2002
316. Enzymes in food technology
پدیدآورنده : / edited by Robert J. Whitehurst and Maarten van Oort
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Enzymes, Industrial applications,Food industry and trade
رده :
TP456
.
E58E63
2010
317. Enzymes in food technology
پدیدآورنده : / edited by Robert J. Whitehurst and Maarten van Oort
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Enzymes--Industrial applications,Food industry and trade.
رده :
TP456
.
E58E63
2010
318. Enzymes in food technology /
پدیدآورنده : edited by Robert J. Whitehurst and Maarten van Oort
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Enzymes-- Industrial applications,Food industry and trade
رده :
TP456
.
E58
E63
2010
319. Enzymes in food technology
پدیدآورنده : edited by Robert J. Whitehurst and Barry A. Law
موضوع : ، Enzymes -- Industrial applications,، Food industry and trade
۳ نسخه از این کتاب در ۳ کتابخانه موجود است.
320. Enzymes in food technology
پدیدآورنده : edited by Robert J. Whitehurst and Maarten van Oort
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Industrial applications ، Enzymes,، Food industry and trade
رده :
TP
456
.
E58
E63
2010